Hazelnut Chocolate Spread, back on the school benches!


This macaron features a crisp shell and a creamy, rich filling. The combination of nutty hazelnuts and sweet chocolate makes it a perfect treat for dessert lovers.

Hazelnut Chocolate Spread

The hazelnut chocolate spread is a popular treat known for its creamy texture and rich chocolate-hazelnut flavor. Many of you may have their favorite brands—such as NUTELLA®, JUSTIN’S®, HERSHEY’S®, CADBURY®, or BONNE MAMAN®. We however decided to create our own version that captures the essence of these spreads adapted to the macaron.

This macaron serves as a great way to connect generations. It allows grandparents and grandchildren to enjoy quality time and memorable moments together over this delicious treat.

Pairing wine with your Hazelnut Chocolate Spread Macaron:

For pairing wine with hazelnut chocolate spread macarons, consider:

  • a sweet dessert wine like a Moscato d’Asti, that offers a fruity and floral profile and complements the rich flavors of hazelnut and chocolate;
  • a slightly chilled Late Harvest Sauvignon Blanc that can enhance the nutty sweetness of the macaron;
  • a creamy Tawny Port that adds a luxurious touch with its nutty notes, making it a perfect match.

Allergens: tree nuts, dairy, eggs.

Ingredients: icing sugar (sugar, corn starch), almond powder, sugar, pasteurized egg white, hazelnut paste (hazelnut), UHT milk, white chocolate (sugar, cocoa butter, whole milk powder, lecithins), water, pasteurized cream (milk), cocoa powder, chopped hazelnuts (hazelnut), coloring foodstuff (concentrate of carrot and caramelized carrot). 

Nutella-based Desserts

Nutella Tart | America’s test Kitchen

Make your own Hazelnut Chocolate paste

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