Delicately crafted and beautifully presented, our macarons are designed to elevate gifting and gatherings alike. They serve as delightful desserts for festive parties. They are also indulgent treats to share with friends and family. Or you can simply enjoy them yourself.
These exquisite pastries are crafted using the finest gluten-free ingredients. They are free from preservatives. Each one contains only about 80 calories so you can enjoy guilt-free indulgence. With a selection of 22+ unique flavors, each macaron captures the essence of traditional French pastry-making, combining elegance and taste. Once you try them, they’re sure to become a staple in your dessert repertoire!
Visit us daily at our boutique patisserie and our team will guide you through the flavors. Or order your selection online here.

Caramel based filling made with vanilla beans from Madagascar to create a creamy suave vanilla.

Smooth & buttery, it is the perfect blend of sweet and salty that will leave you craving more.

Made with a ganache of hand selected French chocolate for that rich chocolaty bite.

This classic French macaron features a rich hazelnut praline filling that blends nutty flavors with sweet creaminess.

Made with premium coffee. and inspired by our delicious Lavazza beverages; it is made with a caramel base.

A delightful fusion of creamy mascarpone and rich espresso, perfectly encapsulating the indulgent flavors of the classic Italian dessert in every bite.

The most American of all macarons: a. delightful blend of cookie crunch and creamy sweetness.
Contains Gluten

TAlljoyful essence of birthday treats with the nostalgic memories of classic birthday cakes and cherished memories.

Features a crisp shell and a creamy, filling combining hazelnuts and chocolate. A perfect treat for dessert lovers.

The go-to flavor for Valentine’s Day? not only as ours is so popular that customers choose it for almost every box!

Caramel based filling using Sicilian pistachio to create a smooth, nutty blend.

Using both lemon puree and lemon zest to create that irresistible lemony goodness.

Made with fruit purees imported from France for a bright and authentic flavor.

Exotic delight pairiing sweet mango with a zing of lime for a pastry you’re sure to love.
Dairy Free

A fresh fruit based filling leads the way for this deliciously red fruit tasting classic.
Dairy Free

Our famous Rose macaron is back with a more subtle blend of raspberry and lychee, enhancing the rose flavor beautifully

A delightfully fruit forward treat featuring a slightly tart and refreshing taste.
Dairy Free

A delightfully fruit forward treat featuring a slightly tart and refreshing taste.
Dairy Free

Introducing a new addition to our fruit-based macaron collection, available only this summer.

(Double Fill)
Discover a novel approach to preparing macarons, featuring a delightful double filling of vanilla and raspberry

Take a trip to the tropics with our toasted coconut macaron. Creamy, comforting and undeniably delicious.

Strawberry
Dark Chocolate | NEW
A Strawberry macaron coated with pik chocolate

Strawberry
Pink Chocolate | NEW
A Strawberry macaron coated with pik chocolate

Without a doubt Santa’s favorite Holiday treat! That slightly spiced ginger with the perfect molasses sweetness.

OurA Champagne macaron combines delicate, crisp shells with a luscious Champagne-flavored filling, offering a sophisticated and sparkling treat..

Coming soon!

Coming soon!

Indulge in the cozy flavors of autumn with our pumpkin spice macaron, with warm spices and creamy pumpkin filling creating a delightful seasonal treat.

Yuzu is a hybrid of lemon and lime grown in Japan. The tart citrus sings through the creamy center.

Carefully crafted using a peanut filing and raspberry jelly to create the perfect blend of flavors from your childhood.

