Introducing our new Coffee Macaron! Perfectly crafted to complement the rich, robust notes of our Lavazza Espresso, this macaron offers a delicate yet flavorful pairing for coffee lovers seeking a harmonious indulgence.
LavAzza Coffee
LavAzza is an Italian coffee brand known for producing high-quality, expertly blended coffees. Established in 1895 in Turin, this family business has become the leader in the global coffee market. It is renowned for its rich, aromatic blends. These are crafted from a meticulous selection of coffee beans that we are proud to serve at Amandine.
Beside a LavAzza espresso you can also pair your Coffee Macaron with:
- Port: A Ruby Port’s rich, fruity sweetness complements the coffee’s depth and adds a luxurious touch.
- Tawny Port: Its nutty and caramel notes harmonize well with the macaron’s sweetness and coffee flavor.
- Merlot: A smooth Merlot offers berry flavors that can balance the coffee’s intensity without overpowering it.
- Shiraz: The bold flavors of a Shiraz, with its hints of spice, can complement the roasted notes of the coffee.
- Espresso Martini: While not a traditional wine, this cocktail made with vodka, coffee, and coffee liqueur provides a delightful pairing that enhances the macaron experience.
Allergens: tree nuts, dairy, eggs.
Ingredients: Cream, Sugar, Glucose, Gelatin, Salt, Coffee Beans.
Coffee-based Desserts
Amandine Tiramisu | our famous Tiramisu made of 2 Layers of espresso drenched ladyfingers separated by mascarpone cream and dusted with cocoa powder.
Gino D’Acampo’s version of the Tiramisu, a great talent in the kitchen and before the camera!
….and 4 levels of Tiramisu from amateur to the professional Chef.
Did you try our Affogato? if you cannot mak it home, meet us at Amandine Desserts [Recipe30]
Leave a Reply