All our croissants are made with fine and pure butter in the great French tradition. We bake small batches several times a day so you always get the chance to have freshly baked pastries. Order online so you will be sure to get yours when you come in store.
Made with fine butter. 2.8oz
Filled with mixed berry preserves or chocolate-hazelnut sauce.
In the South of France, it is called “Chocolatine.” In the North, it is known as “Pain au Chocolat.” Despite the different names, this traditional pastry remains a favorite for its delicious flavor. Made with fine butter. 2.5oz